🍽️ Delicious & Healthy Recipes
Explore tasty and nutritious recipes using our signature flours. From gluten-free snacks to protein-packed rotis, there’s something special for every kitchen.
💪 Protein-Rich Roti
Mix our High-Protein Flour with curd and ajwain for soft, energy-packed rotis. Ideal for fitness lovers and growing teens.
🥞 Millet Pancakes
Blend our Millet Atta with mashed banana and jaggery for a naturally sweet, gluten-free breakfast.
🍲 Detox Khichdi
Use our Detox Flour Mix with yellow moong dal and seasonal veggies. A gentle reset for your gut.
👩🍳 More Coming Soon!
We’re cooking up more local and seasonal recipes. Stay tuned for healthy delights from the DCW kitchen!
📝 Cooking Tips
- 💡 Always rest your dough for 10–15 minutes to improve texture and elasticity.
- 🧈 Add a teaspoon of ghee to your dough for softer, tastier rotis.
- 📦 Store specialty flours in airtight containers in a cool place to retain freshness.